Baloney Roll Ups Recipe Description
Baloney Roll Ups can be used as a simple snack or as one of the Hors d'œuvres that you serve at a party. They are perfect for any occasion because of how simple they are to make.Kids love to eat baloney roll ups and you won't mind making them. In fact, these are so easy to make that your children might make them for themselves when they are hungry.Baloney roll ups are the perfect hand held snack to feed to your kids on a hot summer day or anytime that calls for a quick snack.
Kids love to eat baloney roll ups and you won't mind making them. In fact, these are so easy to make that your children might make them for themselves when they are hungry.
Baloney roll ups are the perfect hand held snack to feed to your kids on a hot summer day or anytime that calls for a quick snack
Unwrap 1 slice of American cheese and throw away the cheese wrapper.Place the slice of cheese on top of 1 slice of baloney.Roll the baloney over the cheese.(Start from the edge of the baloney and use both hands to roll the baloney up and over the cheese.) Place the baloney roll up on a serving plate.
Tips & Notes:
Baloney roll ups have a tendency to unroll after you have set them down on a plate. To prevent this from happening, secure the baloney roll ups using toothpicks.Continue these steps until you have made all 6 baloney roll ups.Serve immediately or wrap the baloney roll ups in a plastic baggie or plastic storage container. Store roll ups in the refrigerator for no longer than 24 hours.
Cut baloney roll ups into smaller pieces and stick one toothpick in each piece to hold them together.
Serve with mustard as a dipping sauce.
Additional Ideas :
To make a hardier snack, add a slice of bread into the baloney roll up. Bread can be plain or spread with mustard and mayo. Place the bread between the baloney and the cheese before rolling it up and serving.